1000 Suns,Linkin Park

Anyone given it a listen?
if so whats it like?

MTV Awards

Thoughts on the outcomes?
Honestly I can't stand lady gaga but I see many do...
Also anyone recommend any good artists/DJ's etc?

Laters Guys

Underwolrd

Great album by underworld, I would suggest checking it out if you haven't already done so.

Barking-Underworld

Mirage, Thoughts?

Anyone else buy this album? personally I thought it was pretty bad and not really worth my $$$ but maybe this is what your into.
ALSO
DJ's United - Remember Love. This track was made in the memory of those who dies in the tragic Love Parade moment. God bless their souls, and for the rest of you, enjoy this piece of art ! feat, AVB,Paul Van Dyk and Paul Oakenfold http://www.youtube.com/watch?v=tgnHzUbHLBY

AWESOME CHOCOLATE CAKE RECIPE

1. Butter a 20cm round cake tin (7.5cm deep) and line the base. Preheat the oven to fan 140C/conventional 160C/ gas 3. Break the chocolate in pieces into a medium, heavy-based pan. Tip in the butter, then mix the coffee granules into 125ml/4fl oz cold water and pour into the pan. Warm through over a low heat just until everything is melted - don't overheat. Or melt in the microwave on Medium for about 5 minutes, stirring half way through.
2. While the chocolate is melting, mix the two flours, bicarbonate of soda, sugars and cocoa in a big bowl, mixing with your hands to get rid of any lumps. Beat the eggs in a bowl and stir in the buttermilk.
3. Now pour the melted chocolate mixture and the egg mixture into the flour mixture, stirring just until everything is well blended and you have a smooth, quite runny consistency. Pour this into the tin and bake for 1 hour 25- 1 hour 30 minutes - if you push a skewer in the centre it should come out clean and the top should feel firm (don't worry if it cracks a bit). Leave to cool in the tin (don't worry if it dips slightly), then turn out onto a wire rack to cool completely.
4. When the cake is cold, cut it horizontally into three. Make the ganache: chop the chocolate into small pieces and tip into a bowl. Pour the cream into a pan, add the sugar, and heat until it is about to boil. Take off the heat and pour it over the chocolate. Stir until the chocolate has melted and the mixture is smooth.
5. Sandwich the layers together with just a little of the ganache. Pour the rest over the cake letting it fall down the sides and smoothing to cover with a palette knife. Decorate with grated chocolate or a pile of chocolate curls. The cake keeps moist and gooey for 3-4 days.
6. ENJOY YOUR DELICIOUS CAKE OMNOMNOM

IS THIS NOT AN AWESOME CAKE?

Everyone likes cake so this blog will help you aquire this yum cake